Fireline ConstructionIn
fire suppression, constructing a fireline cuts off the supply of fuels.
The objective is to remove or to reduce the flammable materials that
allow the fire to build up in intensity or continue to spread.
The success of initial attack is often very dependent on how skillfully
the line is located and constructed so that the fire cannot cross it. The
factors to consider when deciding how and where to construct a fireline are: type and amount of available fuel, topography, and weather
conditions. There
are several ways a fire can cross a constructed fireline.
Radiant and convective heat may ignite fuels outside the line if it is
too narrow and does not have adequate overhead clearance.
Convection may also cause spot fires across the line.
If the line is not deep enough, a fire may cross the line by burning
through organic materials and duff. Sparks
and embers may blow across the fireline in high wind.
Embers and sparks may also roll across fireline when the fire is burning
on a slope. A fireline that is
constructed to overcome this hazard requires a cup- or V-trench to catch rolling
embers and sparks. This type of
line is sometimes referred to as an underslung fireline. Burning
snags next to the line become a problem if they fall across the fireline. In addition, winds can cause sparks from these snags to be
carried a distance across firelines. Unburned
fuels next to the line become drier and more available as a
result of radiated and convective heat. Fireproofing Large
amounts of fuel must be available before aerial spotting and crowning can occur
on a fire. Fire danger must also be
"high" or "extreme" before spotting or crowning occurs.
Wind also plays an important part in spotting and crowning. Three
methods used to prevent spotting and crowning are:
Blackline Another
facet of fireline construction is the blackline concept.
This is true both for suppressing wildfires and in controlling prescribed fires.
A fireline must encircle the entire fire before it is contained.
Because firelines are built in a rather straight line to reduce the
chances of the fire crossing the line and to use natural barriers and fuel
breaks, there are often areas of unburned fuel between the fire's edge and the
constructed line. These fuels should be burned out as soon as possible.
By doing this, we have a black (burned out) line next to the fireline,
therefore, a safe line. The fire is less likely to jump the wider line and it is a
safe area that firefighters can retreat into if the fire becomes more intense
and life threatening. Also, little
or no mop-up is needed. Standards
to make the fireline area as safe and secure as possible are:
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